Science

Sense of Taste Sorting - Blackline Masters

The Montessori method emphasizes the importance of the five senses in enhancing and refining a child's sensory perception. This fosters a deeper understanding of the world and nurtures cognitive and language skills.

Identify and classify foods by their flavors: sweet, sour, salty, bitter, and umami. Verify the classifications using the control chart. This is a cut-and-paste activity.

 This set includes:

  • 15 pictures
  • 1 blank chart
  • 1 control chart

There are two versions of the cut-out pictures: one in classified order and the other in random order, providing a greater challenge.

The control chart is approx. 6" x 10½".

This file is in PDF format.



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